Nutrition of the brain: macronutrient supply
نویسندگان
چکیده
منابع مشابه
supply and demand security of energy in central asia and the caucasus
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There is a large body of research demonstrating that macronutrient balancing is a primary driver of foraging in herbivores and omnivores, and more recently, it has been shown to occur in carnivores. However, the extent to which macronutrient selection in carnivores may be influenced by organoleptic properties (e.g. flavour/aroma) remains unknown. Here, we explore the roles of nutritional and he...
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Accumulating evidence suggests that diet and lifestyle can play an important role in delaying the onset or halting the progression of age-related health disorders and can improve cognitive function. Exercise has been promoted as a possible prevention for neurodegenerative diseases. Exercise will have a positive influence on cognition and it increases the brain-derived neurotrophic factor, an es...
متن کاملEvaluation of older Chinese people's macronutrient intake status: results from the China Health and Nutrition Survey.
Little is known about the macronutrient intake status of older Chinese people. The present study evaluated the macronutrient intake status of older Chinese people (aged ≥ 60 years), investigated whether they had intake levels that met the Dietary Reference Intakes (DRI), and explored the associations between macronutrient intakes and age groups, sex, education levels, work status, BMI groups, u...
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ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 1994
ISSN: 0029-6651,1475-2719
DOI: 10.1079/pns19940045